Site Content

 Coffee lovers around the world who reach for their favorite morning brew probably aren’t thinking about its health benefits or risks. And yet this beverage has been subject to a long history of debate. In 1991 coffee was included in a list of possible carcinogens by the World Health Organization. By 2016 it was exonerated, as research found that the beverage was not associated with an increased risk of cancer; on the contrary, there was a decreased risk of certain cancers among those who drink coffee regularly once smoking history was properly accounted for. Additional accumulating research suggests that when consumed in moderation, coffee can be considered a healthy beverage. Why then in 2018 did one U.S. state pass legislation that coffee must bear a cancer warning label? Read on to explore the complexities of Coffee @ https://www.hsph.harvard.edu/nutritionsource/food-features/coffee/

 Alcohol consumption has consequences for the health and well-being of those who drink and, by extension, the lives of those around them.

My opinion by observation and not by study what so ever,  drinking little bit of selected natural aging  wine may do good to your health

 If cold cut is what you like than this options are best for your health..

Preserving fresh food, such as meat, is significant in the effort of combating global food scarcity 

by Natural library of medicin

 Globe artichokes are a delicious delicacy among the vegetables. You can eat both the plant leaves and artichoke heart.

www.Hinaoli.com  stuff have good review of this and eating it as it available on the market

please read more about it