Arabica Kintamani

  Premium Arabika Kintamani A1762GI 

Full wash

Harvest Time : April, May, June 

Taste:

Sweet, fruity, floral, chocolaty, Hint of citrus caramel or brown sugar, low acidity level. 

Coffee from the region of Kintamani has a taste and aroma that tends to be fresh, plus a hint of chocolaty Kintamani coffee also does not have the taste or aroma of spices 

Medium Body, Not too bitter, with a sour taste like oranges.

This is what makes Kintamani Coffee Lovers Happy 

 
It is Hand sorted to support local villages

 We pay the grower more than the average middleman or wholesalers.

 We do our best to assist the farmers with their needs and keep them proud with their hard work.

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